by Florian BLANDINIERES | Dec 9, 2021 | Press
▪ The creation of this Group supports food sovereignty while creating value for farmers and all other players in the agricultural sector. ▪ This Group is ideally positioned to meet the challenges facing French agriculture and take full advantage of the new...
by Florian BLANDINIERES | Oct 29, 2021 | Press
Bordeaux, October 29th, 2021 – The InterContinental Bordeaux – Le Grand Hotel is a daily celebration of high gastronomy and the French art de vivre. With this in mind, the hotel and the wine merchant Mestrezat Grands Crus are delighted to announce their...
by Florian BLANDINIERES | Oct 26, 2021 | Press
On November 10th, 1,200 bottles of wine from Château Maris, the first European estate to be certified BCorporation®, will leave the south of France Languedoc region, heading for the United States! Setting sail on the cargo ship Grain de Sail, which will dock in New...
by Florian BLANDINIERES | Sep 29, 2021 | Press
The InVivo group is proud to become the Official Fine Food Supplier for Rugby World Cup France 2023. As a national union of agricultural cooperatives, operating close within French regions, InVivo will promote French local products throughout the organisation of this...
by admin_cordier | May 21, 2021 | Press
As the terraces reopened, Thomas Lombard, Managing Director of the Stade Français Paris and Philippe Leveau, Deputy Managing Director of Cordier by InVivo, signed an agreement between the two companies. Only a few weeks after its merger with Vinadeis, which placed it...
by admin_cordier | Apr 1, 2021 | Press
In 2014, Thierry Blandinières’ arrival at the head of the InVivo Group coincided with the launch of an ambitious strategic project: “2025 by InVivo”. Among its objectives were to find new opportunities for French-made products and to support their marketing. One year...
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